Job Overview:

We are looking for a talented Encore Program Chef to join our team in Frisco, Texas. In this role, you will be responsible for creating delicious and nutritious meals for our program participants while ensuring a high standard of food quality and presentation.

Job Details:

The Encore Program Chef will oversee the meal planning, preparation, and execution for our program, catering to the dietary needs and preferences of our participants. This role requires creativity, organization, and a passion for cooking.

Responsibilities:

• Plan and prepare daily meals for program participants.
• Ensure all meals meet dietary requirements and food safety standards.
• Manage kitchen inventory and order supplies as needed.
• Supervise kitchen staff and delegate tasks effectively.
• Create menus that are both nutritious and appealing to participants.

Requirements:

• Proven experience as a Chef or Cook in a similar setting.
• Knowledge of dietary restrictions and nutritional guidelines.
• Strong culinary skills and creativity in menu planning.
• Ability to work well under pressure and in a fast-paced environment.

Benefits:

• Competitive salary.
• Opportunity for professional growth and development.
• Positive work environment with a supportive team.

Other Details:

The Encore Program Chef position in Frisco, Texas offers a unique opportunity to make a difference in the lives of our participants through the art of cooking. Join us in creating memorable dining experiences and fostering a sense of community through food.

We welcome passionate individuals with a love for cooking to apply and be part of our team. Your culinary skills can truly impact the Frisco, Texas community we serve. We look forward to having you on board!